For some reason I can’t make no bake cookies with organic ingredients. Does anyone know why? We made the same recipe for these cookies twice. Once with the organic ingredients I had on hand and the second time with the non-organic ingredients my friend had. Both batches of cookies were made in the same kitchen, with the same humidity level, same pots and pans; only a few of the ingredients were different. The organic cookies did not set up and were really gooey. The non-organic cookies were perfect. |
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No Bake Cookies |
Organic |
Non-organic |
3 cups quick oats |
Quaker quick oats |
Quaker quick oats |
2T cocoa |
Ghirardelli |
Ghirardelli |
1 stick of margarine |
Organic |
Blue Bonnet |
1/2 cup milk |
Organic Valley 1% |
Dairygold 1% |
2 cups sugar |
Organic |
Western Family |
1/2 cup peanut butter |
Adams |
Jif |