Shameless self-promotion: A while back, we launched a weekly newsletter, The Awesomeness Digest. Focused on food, restaurants, and culture, we have covered topics like eating Belizean rat; working as a cook in a Viking-themed park; the baffling concepts of Lørdagspizzaen and Fredagstacoen; other oddities. Feel free to read and/or subscribe over at Substack.

What are you in the mood for?

  • #SpoCOOL These vintage catch-all SpoCOOL posts are so cool, they have a hashtag infront of them.
  • Libations Beer, coffee, artisanal water... We drink and talk about it all.
  • Movies, Music, and TV One can do a lot of productive things in life, but then, there are a lot to watch on TV, too.
  • Product Placement They didn’t pay us to place these products here, but they probably should have.
  • Recipes Once in a while we manage to cobble together a good recipe. Then we share it with you, because that’s just the kind of people we are.
  • Restaurants Food and drinks are the good things in life. Or are they? We investigate.
  • Restroom Chronicles If you got to go, you got to go, and we show you where you should go.
  • Shops Sometimes we hit the shops, because why not?
  • Spiceavore Our trilogy of spicy food challenges unveiled.
  • SpoBREW Our series of home brewing contests investigated.
  • The $100 Mac & Cheese Challenge Patrick started waving around a wad of money, promising it to whomever could find a better mac & cheese than the one he had at Saranac.
  • The Great Burger Chase There are too many bad burgers in the world, and thus we try to find the actual great ones.