Shameless self-promotion: A while back, we launched a weekly newsletter, The Awesomeness Digest. Focused on food, restaurants, and culture, we have covered topics like eating Belizean rat; working as a cook in a Viking-themed park; the baffling concepts of Lørdagspizzaen and Fredagstacoen; other oddities. Feel free to read and/or subscribe over at Substack.

My Friend Recommends...


My friend Becky, recommends “BabyCakes: The Cookbook”, a great cookbook to make anything vegan, gluten free, and mostly sugar free. You can check it out at the Spokane Public Library, just ask and she can help you find it.